As part of Cargill’s commitment to provide safe, nutritious and accessible food supplies in its local communities, the company has donated € 55,800 to the Barcelona Food bank. 

The donation will be used to support a project aimed at increasing the capacity of the food bank to accept, store and transport fresh and frozen food products.

This donation has come as a joint contribution from the different Cargill locations across Spain, including the businesses of Malt, Grain and Oilseeds, Starches & Sweeteners, Food Ingredients and Bottled and Refined Oils. 

Source: CSR Europe